Friday, November 16, 2012

Garlic medicine and food

Modern science has shown that garlic is a powerful antibiotic with a wide range of applicability. As the body does not resist to garlic, his beneficial effects are maintained for a long time. It is the only antibiotic that kills batteries and protects the body simultaneously.
Before antibiotics to revolutionize the pharmaceutical industry, garlic – through its properties – was used for protection against diseases such as: Read more >>

No comments :

Post a Comment

Use appropriate language, or comments will be deleted. Not allowed spam.